Wood-Fired Flavor
Our pizzas are cooked in traditional wood-fired ovens to enhance the flavors.
Fresh Produce
All ingredients are freshly sourced from local producers for our pizzas.
Champions of Pizza
Recognized as the Top Pizzeria in the city for five years running.
Pizza Statistics
Pizzas Delivered Every Month
Diverse Pizza Flavors
Client Satisfaction Rate
Culinary Honors Received
Our Pizzeria's Timeline
1985
Originated with a sole oven and time-honored recipes from Naples.
1995
Moved to a larger venue and incorporated genuine wood-fired ovens.
2005
Scooped up our initial Number One Pizza in Town honor and unveiled our exclusive dough formula.
2015
Marked three decades by launching a series of upscale specialty pizzas.
2023
Maintaining our dedication to excellence by adopting eco-friendly methods.
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